Simple Way to Prepare Homemade Chorizo and veggie stack

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Chorizo and veggie stack

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We hope you got benefit from reading it, now lets go back to chorizo and veggie stack recipe. You can have chorizo and veggie stack using 4 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Chorizo and veggie stack:

  1. You need of corn tortillas.
  2. Use of each of poblano peppers, zucchini, onion, yellow squash.
  3. Provide of mexican chorizo. The soft breakfast kind.
  4. Use of queso oaxaca or any other melty, chewy white cheese.

Steps to make Chorizo and veggie stack:

  1. Cook chorizo on medium heat, once its half way cooked add all veggies. Once done remove from pan leave remaining oil in pan..
  2. Fry tortillas one at a time in chorizo oil if you need to add a teaspoon of lard that is fine. you want them to be crunchy so they can hold the veggies without tearing..
  3. When you are on the last tortilla and its almost done start layering the veggies mix and cheese. Add 2nd tortilla and repeat. Turn up heat to medium high and cover just till cheese melts..

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